Elegant Dinner Party Menu
An unforgettable dinner party menu featuring a refreshing appetizer, a creamy main course, herbaceous sides, and a simple yet elegant dessert.
Ingredients
Appetizer
- 1 cup fresh mozzarella balls
- 1 cup cherry tomatoes, halved
- Fresh basil leaves
- Balsamic glaze
- 2 tablespoons Olive oil
- Salt and pepper
Main Course
- 4 pieces chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 teaspoon dried thyme
- 1 teaspoon paprika
- Salt and pepper to taste
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- 2 cups spinach
Side Dish
- 2 cups baby potatoes, halved
- 1 tablespoon dill
- 2 tablespoons olive oil
- Salt and pepper
Dessert
- 1 cup heavy cream
- 2 tablespoons powdered sugar
- 1 teaspoon vanilla extract
- Fresh strawberries for topping
Instructions
Preparation
- Take a skewer and thread a mozzarella ball, a cherry tomato, and a basil leaf onto it. Repeat until all ingredients are used.
- Drizzle with olive oil and balsamic glaze. Season with salt and pepper.
Main Course
- Preheat the oven to 375°F (190°C).
- In a large skillet, heat olive oil over medium heat. Add minced garlic and sauté until golden.
- Season the chicken breasts with thyme, paprika, salt, and pepper. Add to the skillet and sear for 5 minutes on each side until golden brown.
- Pour in the heavy cream, add Parmesan cheese and spinach. Stir until the spinach wilts.
- Transfer the skillet to the oven and bake for 20-25 minutes until the chicken is cooked through.
Side Dish
- Boil the halved baby potatoes in salted water until tender, about 15 minutes.
- Drain and toss with olive oil, dill, salt, and pepper. Serve warm beside the main dish.
Dessert
- In a bowl, whip together heavy cream, powdered sugar, and vanilla extract.
- Serve over fresh strawberries as a simple yet elegant dessert.
Notes
Prep as much as you can before guests arrive. Set the table and prepare dishes that can be made ahead of time. Avoid overcrowding the oven; cook in batches if needed. Taste as you go and adjust seasoning to your preference.